Friday 2 March, Artisan Friday, Kitchen Food School at Wharfinger’s House, 6 – 9pm

Artisan Friday
Kitchen Food School at Wharfinger’s House

122 Fazeley Street
B5 5RS
6 – 9pm


To mark their opening on Digbeth First Friday, the Kitchen Food School are inviting you to taste some free cookery classes as part of their special event, Artisan Friday.
The taster sessions are as follows:
6pm: A Prosecco Welcome
6.15pm: Slow Food Birmingham – Kate Smithmakes Ravioli slowly….
7.00pm: Spice Club – Monica will make Indian Street Snacks
7.45pm: Bread Making – Albert Smith bakes bread heaven
8.30pm Kitchen Food School: Instant Ice Cream to take home
The sessions are free to attend, so join in or just observe and meet the team.
There will be discounts on all future classes.
Book a place at